Our customers can purchase a whole chicken, and have our staff cut it to your needs, Free of Charge.
We welcome call in orders and pre-holiday orders.
Mary’s chickens are cooled with a state of the art “Air Chill” system. Air Chill helps inhibit the spread of bacteria by keeping all of the chickens independent, and saves 30,000 gallons of chlorinated water every day! Enjoy the benefits of a freshly Air Chilled chicken today!
The air chilled method produces a better tasting chicken. With no water added, the air chilled method keeps the "real" chicken flavor and juices. No water is absorbed, so you get the natural flavor of chicken.
Our company feels it is better to carry the best Poultry on the market. Mary's is high end, quality poultry. We could carry a low quality poultry for the slow economy, but we feel we should stick to our standards of caring the very best.
Free range whole chicken
Roaster above 5.5 lbs. Air Chilled
Fryers Whole Chicken 3.5 – 4.0 AIR CHILLED
Small Young Chicken 2 lb Air Chilled
Boneless skinless Breast (.4-1.0 Lbs.)



Boneless skinless Breast Butterfly (.80-2.0 Lbs.)
Boneless Skin On Breast (.80-2.0)
Bone In Breast (1.4-2.5 lbs)
Whole Leg (.5-1.0 lbs.)
Drumsticks (Above .2 lbs)
Thighs (Above .2 lbs.)
Boneless skinless Thigh (Above .16 lbs.)



Wings (Above .2 lbs.)




Wing Drummettes




Mary's ORGANIC Air Chillled
Mary's Free Range Fryer 3.50 - 4.50#
Mary's Free Range Turkey
Turkeys (12/16 lbs)
Turkeys (12/16 lbs) ORGANIC
Turkeys (7/16 lbs) HERITAGE
Mary's Free Range Pekin Duck
Whole Duck
Duck Butterfly Breast
Duck Whole Legs
If you dont see what you need let us know, and we will get it for you.
We Carry Whole Heritage Whole Chicken
http://maryschickens.com/Pasturevideo/cabronze.htm
Mary Pitman seeks to provide only the best nutrition for you and your family. She has studied nutrition for over 20 years and today reads the ingredients of every food product that she buys.
Mary realized the importance of finding foods that contain only natural ingredients when she became aware of her own body's adverse reaction to foods containing sugars, preservatives and food additives.
Today, Mary's formula for good nutrition is simple...When she and her family eat food that is grown as nature intended, it makes everyone feel good and keeps them healthy.
Mary's name is on these chickens because they are raised the old fashioned way. Healthy for the chickens and for the people who eat them!
Mary's Free-Range Chickens are produced by Pitman Farms, a family owned business that has been raising poultry for three generations. Don Pitman began raising free-range turkeys and chickens in 1954. His son, Rick, continued to raise turkeys and named them after his wife, Mary. Their son, David, continued the family tradition of raising chickens. Our turkeys and chickens are named after Mary because she has studied nutrition and read labels for 25 years, looking for pure products in an effort to regain her health. Mary's Chickens are chickens that Mary would buy for her family.
Mary's Free Range Chickens grow naturally with plenty of open space on a ranch in sunny California. These chickens are raised in a humane manner by allowing them to roam in a stress-free environment that is four times the size of the average commercial ranch. Because of cleaner living quarters, a healthier and happier turkey is produced having a better taste.